2006 Ehlers Estate St. Helena Cabernet Franc

Our 2006 Estate Cabernet Franc features an exotic mélange of aromatics and flavors. Cranberry, red apple, and savory herb elements are accented by notes of black olive, tea, and mocha. A rich, full body is complemented by fine tannins and a long, flavorful finish.

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Wine Profile:

Vintage:	2006
Wine Type:	Red Wine
Varietal:	Cabernet Franc
Harvest Date:	October 12 – 13, 2006
Acid:	6.0g/L TA
PH:	3.73pH
Aging:	18 months in oak, 100% French oak, 55% new
Bottling Date:	June 16 – 17, 2008
Alcohol %:	14.2% Alcohol by volume

Tasting Notes:

The 2006 vintage started with a relatively wet spring. In July, we saw a dramatic stretch of 100ºF-plus days. Fortunately, the berries were still small, green and hard, and the heat spike had little-to-no effect on wine quality. Temperatures during the harvest months were ideal, resulting in a long, cool end to the growing season.

Vineyard Notes:

24.7º Brix

Production Notes:

446 cases (12 x 750ml)

Other Notes:

Final Blend: 78% Cabernet Franc, 22% Cabernet Sauvignon Fruit Source: 100% estate grown Farming: California Certified Organic Farmer (CCOF) Oak Regime: 18 months in oak, 100% French oak, 55% new Primary Coopers: Treuil, TW Boswell

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