A full-bodied, complex Cabernet Sauvignon, built to last a lifetime. Ripe summer blackberries, sweet leathery tannins, black plums, dark Valrhona chocolate, vanilla bean, and notes of cinnamon. The layers of flavor impressions never stop.
This is a single-lot, single-vineyard, Cabernet Sauvignon from the Aikens Loam hill behind the barrel barn on our St. Helena estate. As serious and compelling a Cabernet as you can find anywhere, this juicy wine is spicy, perfumed with mint and pomegranate, and subtle cayenne.
This is a grand, sophisticated, Cabernet Sauvignon from the loamy benchland soils of our estate vineyard. The wine is layered with blackberry, black raspberry, chocolate mousse, and carries a compelling density.
An unusually powerful and rich Merlot that illustrates the full potential of the Ehlers terroir. A complex presentation of black raspberries, red currants, cigar wrapper, and chocolate cherries. The tannins are at once fine and chewy.
Another beautiful, 100% Cabernet Franc with great structure, firm, mature tannins, and compelling flavors. Intense black and red berries, black cherries, browned butter, and brilliant acidity, this wine is pure Franc from a stellar terroir.
From the rocky soils in block 3 right next to our '1886' Cabernet Sauvignon blocks, we have one precious acre of Petit Verdot. From these fragile vines comes an intensely earthy and gamey expression of our Ehlers terroir as seen through the esoteric eyes of Petit Verdot.
A single-vineyard, terroir-driven Sauvignon Blanc from our estate. Aged 6 months sur lie, this bone-dry, full-bodied wine is defined by its lively acidity, and rich, floral, mouth-watering flavor. No new oak, and no malolactic influences fog the purity of this wine.
Aromas of watermelon, raspberry and cotton candy mingle with orange sorbet and fresh red cherries. On the palate, the wine is crisp and dry with a sparkling acidity, low alcohol and a lingering lemon-berry finish. Not red, not white, but a classic old-world rosé.
