Recent Press & Accolades
The Best Organic Wines on the Market Right Now
June 2020
"In 2008, Ehlers Estate gained its organic certification in California. The 2017 is the most recent vintage of the winery’s 1886 Cabernet Sauvignon, which is named after the year that Bernard Ehlers built the stone barn that remains standing today. The tasting notes for this wine include enticing flavors and aromas like cassis, wild blackberries, licorice, and tobacco leaf. $125"Read the article
Father's Day Gift Guide: The Best Napa Valley Cabernet Sauvignons
June 2020
"The flagship wine from Ehlers Estate is named for the year that founder Bernard Ehlers finished construction on the historic stone barn that is now used as the Ehlers winery and tasting room in St. Helena. This single-vineyard cabernet sauvignon is farmed 100% organically on Ehlers’ 42-acre continuous estate with fruit sourced from different blocks on property..." Read the article
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The Best Wines Under $100
May 2020
"Not to be outdone, New World rosé shines quite spectacularly when given a chance. Order mom a bottle of the 2019 Sylviane Rosé from Ehlers Estate and she most certainly won’t be disappointed. The $32 bottling out of St. Helena in Napa Valley pours a bright pink and offers equally vibrant aromas. Raspberry, watermelon, and even a touch of fresh vanilla radiate from the glass."
Ehlers Estate: Fine Wine and A Larger Purpose
April 2020
"Beyond its velvety Merlots and full-bodied Sauvignon Blancs, Ehlers Estate is defined as much by a love story as it is by its finely crafted wines. A hint is evident in each Ehlers Estate wine label. Take a closer look. Can you see the tiny, hidden heart?..."
10 Superb Wines That Also Do Good in the World
January 2020
"The Leducq Foundation, which owns Ehlers Estate, donates about $30 million a year to cardiovascular research. This lovely Bordeaux blend (Cab Sauv, Cab Franc, Merlot, and Petit Verdot) offers high-toned floral aromas mixed with toasty notes. A smooth and elegant palate carries concentrated red fruit—cherry and cassis—with a satisfying, savory finish."